Lemon Cookie with Raspberry Lemon Frosting
Lemon Cookie with Raspberry Lemon Frosting These cookies are my favorite thing about Valentine’s Day. The frosting is so amazing. The freezed dried raspberries make this cookie. I find mine at Target so they should be pretty easy to find. Ingredients Cookie 3 Cups flour 2 tsp baking powder 1 cup sugar 2 sticks salted butter-Cold & cut into small pieces 2 eggs 1 tsp vanilla extract Zest & Juice of lemon Frosting 4 oz cream cheese 12 Tbsp butter 3 cups powdered sugar 3 heaping tablespoons freeze dried raspberries 1-2 Tbsp lemons juice Directions Preheat oven to 350*. In a mixer add butter and sugar, beat until fluffy. It will take a few minutes and may need to scrape down the sides a few times. Add eggs, vanilla lemon juice and zest and mix until combined. Add baking powder and flour and mix on low until combined. Turn dough onto a floured surface. Roll the dough into about ¼ inch thickness and cut out using a cookie cutter. Place cut outs on cookie sheet about 1 inch ap
